Food service supervisor, Abbotsford British Columbia

Job details

Salary 20.45 to 27.00 hourly (To be negotiated) / 40 hours per week

Terms of employment Permanent employment Full time

Secondary school graduation certificate

Experience 1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Establish methods to meet work schedules

Supervise and co‑ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Address customers’ complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Prepare food order summaries for chef

Must have knowledge of the establishment’s culinary genres

Supervise and check assembly of trays

Supervise and check delivery of food trolleys

Establish work schedules

Eligibility

Canadian citizens and permanent or temporary residents of Canada

Other candidates, with or without a valid Canadian work permit

Equal Employment Opportunity This employer promotes equal employment opportunities for all job applicants.

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