Baker (York)

- Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - Work setting - Bakery - Tasks - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Prepare pastry for special occasions, such as weddings and birthdays - Bake mixed dough and batters - Train staff in preparation, cooking and handling of food - Supervise baking personnel and kitchen staff - Demonstrate recent cooking techniques and new equipment to cooking staff - Cuisine specialties - Portuguese - Work conditions and physical capabilities - Attention to detail - Fast-paced environment - Physically demanding - Standing for extended periods - Tight deadlines - Work under pressure - Personal suitability - Dependability - Reliability - Team player - Employment terms options - Early morning - Employment terms options - Morning - Day - Work Term: Permanent - Work Language: English - Hours: 40 hours per week Apply on Kit Job: kitjob.ca/job/2ou0y0