Ethnic Cuisine Cook for Restaurant, Barrie

Bring your culinary expertise to our restaurant as an Ethnic Cuisine Cook. This permanent position involves menu planning, cooking, and event coordination tailored to exquisite ethnic flavors.

We are seeking an experienced cook with over 5 years in ethnic cuisine. Your role encompasses preparing complete meals, managing kitchen operations, and training staff in food handling and preparation. You'll play a vital role in ensuring top-notch service and unique menu offerings.

Key Responsibilities:• Prepare and cook complete ethnic meals or individual dishes • Plan menus and estimate food requirements • Supervise kitchen staff and organize buffets • Maintain inventory of supplies and equipment • Clean kitchen and manage food service areas

Requirements:• Minimum 5 years cooking experience in a restaurant • Ability to coordinate special events and manage kitchen operations • Strong attention to detail and organizational skills • Flexible schedule for various shifts • Dependable and focused under pressure

Contribute your skills in cooking and kitchen management to a vibrant restaurant specializing in ethnic food. #J-18808-Ljbffr