Restaurant Manager (Subway) (Shannonville)

Oversee daily activities of busy Subway restaurant. Responsible for hiring/firing of staff. Scheduling. Balancing daily sales, inventory control, food prep, food safety. Must have some management/supervisory experience and be proficient with MS Word/Excel, email. Hours are Monday - Friday 8 -4 but are somewhat flexible and may require occasional weekend work. A benefits plan is also available. This is a salary position requiring a 40 hour work week. There is prospect for bonus's in this position and wages will be dependent on experience. Job Types: Full-time, Permanent Pay: $43,000.00-$47,000.00 per year Benefits - Dental care - Extended health care - Life insurance - Vision care Work Location: In person Apply on Kit Job: kitjob.ca/job/2oqc00