Chef, Brampton

Moga Meats Inc Job details

Location: 1098 PETER ROBERTSON BLVD Brampton, ON L6R 3A5 Salary: $36.00 to $40.00 hourly (negotiable) / 30 to 40 hours per week Terms of employment: Permanent, Full time Schedule: includes early morning, morning, day, evening, night, weekend, shift, on call, flexible hours, overtime available Start date: As soon as possibleEducation

Secondary (high) school graduation certificate Experience

Minimum 5 years or more. Work must be completed at the physical location; no remote option. Work setting

Restaurant and food service Responsibilities

Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook food on a regular basis, or for special guests or functions Arrange for equipment purchases and repairs Plan and direct food preparation and cooking activities of several restaurantsRecruit and hire staff Supervision

Staff in various areas of responsibility Experience and specialization

South Indian East Indian West Indian Meat, poultry and game Manufacturing sector experience

Food Security and safety

Medical exam Criminal record check Work conditions and physical capabilities

Fast-paced environment Work under pressure Personal suitability

Leadership Initiative Organized Reliability Who can apply for this job?

Canadian citizens and permanent or temporary residents of Canada Other candidates, with or without a valid Canadian work permit

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