Baker (Brampton)

- Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - Work setting - Bake shop - Large volume bakery - Tasks - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Prepare pastry for special occasions, such as weddings and birthdays - Bake mixed dough and batters - Prepare special orders - Frost and decorate cakes and baked goods - Ensure that the quality of products meets established standards - Prepare dishes for customers with food allergies or intolerances - Cuisine specialties - Gluten-free - Vegan - Food specialties - Breads and rolls - Desserts and pastries - Wedding and specialty cakes - Cake decorating - Work conditions and physical capabilities - Ability to distinguish between colours - Attention to detail - Rapid-paced environment - Hand-eye co-ordination - Handling heavy loads - Physically demanding - Repetitive tasks - Standing for extended periods - Personal suitability - Accurate - Client focus - Dependability - Excellent oral communication - Excellent written communication - Judgement - Reliability - Team player - Patience - Employment terms options - Early morning - Evening - Employment terms options - Shift - Morning - Day - Weekend - Overtime required - Work Term: Permanent - Work Language: English - Hours: 30 to 44 hours per week Apply on Kit Job: kitjob.ca/job/2pt5ab