Cook (East End)

- Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - Tasks - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen operations - Employment terms options - Early morning - Evening - Employment terms options - Morning - Night - Day - Weekend - Support for persons with disabilities - Offers mentorship, coaching and/or networking opportunities for persons with disabilities - Support for newcomers and refugees - Offers mentorship programs that pair newcomers and/or refugees with experienced employees - Support for youths - Offers on-the-job training tailored to youth - Support for Veterans - Offers mentorship, coaching and/or networking opportunities for Veterans - Support for Indigenous people - Offers mentorship, coaching and/or networking opportunities for Indigenous workers - Support for mature workers - Offers mentorship, coaching and/or networking opportunities for mature workers - Supports for visible minorities - Offers mentorship programs that pair members of visible minorities with experienced employees - Work Term: Permanent - Work Language: English - Hours: 35 to 40 hours per week Apply on Kit Job: kitjob.ca/job/2pti2e