Full-Time Cook at MBK, Stockton

Pursue your culinary passion as a Full-Time Cook at MBK. Prepare nutritious meals and oversee kitchen operations while maintaining high food safety standards.

MBK is seeking a dedicated Cook to manage the Dining Services Department. This position requires culinary expertise, the ability to follow recipes, and knowledge of dietary regulations. You will ensure meals are appealing, meet dietary needs, and supervise kitchen staff. If you thrive in a kitchen environment and enjoy creating delightful dining experiences, this role is perfect for you.

Key Responsibilities:• Prepare food items per planned menus and recipes • Maintain kitchen cleanliness and organization • Supervise servers and dishwashers as needed • Ensure compliance with safety and dietitian regulations • Record temperatures for kitchen appliances and food

Requirements:• High School Diploma or equivalent • Minimum of two years cooking experience • Current Food Handlers Permit • Strong communication skills • Ability to lift up to 50 lbs

Bring your culinary skills to MBK and create exceptional dining experiences for residents. #J-18808-Ljbffr