Pastry Chef Burnaby

Job description: Ex-Animo is hiring a talented and passionate Pastry Chef to join our growing bakery team! Schedule: 8:00 AM – 4:00 PM Are you hardworking, quick to learn, and passionate about creating delicious pastries? If you take pride in your craft and enjoy working in a collaborative environment, we’d love to welcome you to the team. Position Overview: The Pastry Chef at Ex-Animo plays a key role in upholding our commitment to delivering high-quality pastries to the Greater Vancouver community. This position requires a dedicated individual who is passionate about baking, consistency, and creativity. As our business continues to grow, we are looking for a skilled Pastry Chef to contribute to our dynamic and expanding team. Duties and Responsibilities: Supervise and work with staff to prepare and bake pastry goods such as croissants, cronuts, cream puffs, and cruffins. Produce large quantities of pastries efficiently. Present baked goods in a visually appealing and professional manner. Collaborate with management and staff to develop current recipes. Maintain cleanliness, organization, and adherence to food safety and sanitation standards. Job Requirements: Minimum of one (1) year of experience in a pastry or related baking role. Hands-on experience preparing and baking pastry products. Ability to work effectively in a fast-paced environment. Solid teamwork and communication skills. We are willing to train the right candidate who demonstrates passion, potential, and a strong work ethic. Personal Suitability: Excellent interpersonal and communication skills. Flexible and adaptable. Reliable, organized, and detail-oriented. Positive attitude and robust team player. Job Type: Full-time Pay: From $20.00 per hour Experience: Baking: 1 year (required) Work Location: In person Apply on Kit Job: kitjob.ca/job/2pgeot