Integrated Pest Management Scout, Kent (Blenheim)

Description Pure Flavor Farms LP, marketed under the Pure Flavor® brand, is a family of greenhouse vegetable growers who share a commitment to bringing A Life of Pure Flavor™ to communities everywhere. Our passion for sustainable greenhouse growing, strong support for our retail&foodservice customers, and focus on engaging consumers is built on a foundation drawn from generations of growing expertise.

We are the next generation of vegetable growers, inspired to put quality, flavor, and customers first by providing greenhouse‑grown vegetables from our farms strategically located throughout North America.

Job Details Job Summary The Integrated Pest Management (IPM) Scout is responsible for monitoring the greenhouse growing area and crop, checking for signs and symptoms of pests and diseases. This position will implement measures and apply biological controls to minimize the risk of damage to a plant and its fruit, and ensure quality produce is available to meet company standards and customer demands.

Responsibilities

Daily inspect greenhouse crops using Integrated Pest Management (IPM) techniques and track threats using GPS technology

Identify and remove yield limiting threats such as insects, diseases, weeds

Document and/or photograph all findings; complete inspection reports, and provide reports to Head Grower

Apply preventative measures and control products; document action taken

Comply with SOPs, Good Manufacturing Practices (GMPs), Food Safety, Health and Safety, and company policies and procedures; ensure standards consistently meet expectations

Other core expectations as defined by the company

Qualifications

Secondary school diploma or equivalent (required); 2-year degree in Horticulture, Agriculture, or related field preferred

Minimum two (2) years’ experience or equivalent amount of experience and post secondary education required

Intermediate level of computer skills; working knowledge of Microsoft Office (Outlook, Word, Excel)

Self‑motivated with the proven ability to lead and motivate a team

Strong organizational and time management abilities; demonstrated

Strong verbal, written and communication skills; proven ability to work in a fast‑paced environment

Demonstrate keen attention to detail and task-related accuracy as well as consistent follow‑through skills

Ability to work at heights up to 15 feet

Work Environment

Hours of work may vary depending on business needs; flexibility required

This role operates in a hot, humid environment, where temperatures range from 90-100°F or more depending on the time of year. The noise level in the work environment can be loud due to packaging machinery, and forklift truck operation

Role frequently requires the ability to stand, walk, bend, twist, use hands to handle or feel product, and reach with hands as well as visual requirements to complete inspections

The position requires the ability to regularly lift to 30‑pounds, occasionally up to 50‑pounds

This role regularly requires the employee to work at height up to 15 feet using a platform lifting device or scissor lift

Pure Flavor Farms is committed to providing an accessible and barrier‑free environment. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please contact the Human Resources department if an accommodation is required.

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