Line Cook (Chilliwack)

WHO IS SIDEKICK BREWING We aim to draw people from all walks of life to the same table through a shared love of quality beer, delicious food, and community. What You’ll Do As a key member of Sidekick, you will support our vision of creating a beautiful gathering place for people from all walks of life. The Line & Prep Cook at Sidekick Brewing will be working in partnership with Kitchen leadership to ensure food prep and delivery is up to Sidekick’s standards and according to Sidekick’s processes. Position Overview - As a Line & Prep Cook, you are an essential part of the engine room of the kitchen—from ensuring pars and ingredients are ready for the day's service, to working a station during a busy service. You will work alongside great people in a supportive and inclusive environment preparing orders to a consistently high standard. - The Line & Prep Cook role is suited to applicants with previous kitchen experience. This is a casual position with a variable schedule, including days, evenings, and weekends, and is offered as a part- or full time role. Those seeking to advance their culinary career will be offered opportunities to develop their skills and take on new challenges regularly. Essential Responsibilities - Maintain quality communication with the Head Chef and other kitchen team members, expediters and servers. - Prepare ingredients to recipe standards in sufficient quantities for upcoming service as directed by the Head Chef and kitchen leadership - Ensure the highest standard of cleanliness at all times, and work proactively to reduce wastage while maintaining the highest quality of food served - May be assigned a specific station in the kitchen, which will rotate for training and coverage purposes. - Undertake stock rotation, supporting inventory management processes - Participate in regular deep cleaning schedule and ad hoc kitchen hygiene responsibilities as directed - Provide assistance to kitchen leadership and fellow kitchen staff, as needed Essential Skills & Experience - Willingness to learn - At least 1 year of prior experience in a casual dining kitchen. More experienced candidates are welcomed for positions of greater responsibility. - Growing understanding of various cooking methods, ingredients, equipment and procedures. Required Documentation - FOODSAFE Level 1 ADDITIONAL INFORMATION - Tips are in addition to base wage —————————— Our team reflects the community we serve. We encourage applications from everyone, and especially welcome interest from people with disabilities, those who identify as BIPOC, and members of the LGBTQ2S+ communities. —————————— Job Types: Full-time, Part-time Part-time hours: 20-30 per week Pay: $18.00-$21.00 per hour Benefits: - Discounted or free food - On-site parking Ability to commute/relocate: - Chilliwack, BC: reliably commute or plan to relocate before starting work (required) Experience: - Line Cook: 1 year (required) Work Location: In person Apply on Kit Job: kitjob.ca/job/2nakt0