Food service supervisor (Sardis)

- Education: - Expérience: - Education - Secondary (high) school graduation certificate - Tasks - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Maintain records of stock, repairs, sales and wastage - Prepare and submit reports - Supervise and check delivery of food trolleys - Establish work schedules - Supervision - 3-4 people - Food service counter attendants and food preparers - Kitchen and food service helpers - Work conditions and physical capabilities - Quick-paced environment - Work under pressure - Combination of sitting, standing, walking - Personal suitability - Client focus - Efficient interpersonal skills - Excellent oral communication - Flexibility - Team player - Employment terms options - Evening - Experience - 1 year to less than 2 years - Employment terms options - Morning - Day - Weekend - Overtime available - Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week Apply on Kit Job: kitjob.ca/job/2pjd6q