Food Services Rep - Dishwasher, St. Joseph's Cove-St. Veronica's

At BayCare, we are proud to be one of the largest employers in the Tampa Bay area. Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that’s built on a foundation of trust, dignity, respect, responsibility and clinical excellence.

Summary Provide food service to patients, guests or customers. Maintain a clean, sanitary and safe food production environment. May prepare food or drink items, assemble and deliver patient trays or catering events and perform daily cleaning of dishes and work areas. Receive and store food and supply deliveries using FIFO principles. Act as a liaison between patients, guests, physicians, other hospital personnel and Food and Nutrition Services. Perform other duties as assigned.

Preferred Qualifications

High School or Equivalent

Forklift

Required Qualifications

HS Graduate or Equivalent GED

Food Handler

Forklift

Credentials

Food Handler

Forklift

Experience

Food Services

Facility BayCare Health System, Food And Nutrition Services-SJH

Location St Josephs Main and Children’s

Status Part Time, Exempt: No

Shift Hours 8.5

Shift Shift 4 (Varies; Shift 1 = Days, 2 = Evenings, 3 = Nights, 4 = Varies)

Weekend Work Every Other

On Call No

Remote Work Frequency Never

Equal Opportunity Employer Veterans/Disabled

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