Server (Casual: Morrisburg, ON), Stormont, Dundas and Glengarry United Counties …

Job Description The Dietary Aide is responsible for assisting in the preparation and serving of meals and providing catering services, ensuring work areas are maintained in a safe and sanitary condition and assisting in maintaining a safe and secure environment for residents, visitors and other staff members.

Responsibilities

Prepares food for serving to residents.

Ensures resident satisfaction with meal service.

Responds to resident or family member concerns and ensures appropriate action is taken within decision‑making authority and/or brings to the attention of the Food Services Manager/Food and Beverage Manager.

Performs the set‑up, serving and tear‑down services at booked catering events.

Effectively communicates and interacts with residents, family members, visitors and volunteers in a courteous and professional manner, projecting an appropriate image and focusing on customer service excellence.

Qualifications

Previous food services experience in a retirement residence, long‑term care residence or other hospitality environment.

Completion of secondary school education or equivalent.

Food Safe Level 1 Certificate is preferred.

Smart Serve Certificate is preferred.

First Aid Certificate is preferred.

Ability to read, write and follow written and verbal instructions in English.

Demonstrated empathy and understanding of the needs of seniors.

Effective interpersonal and conflict resolution skills.

Ability to organize work and work under strict time constraints.

We are an equal opportunity employer and welcome applications from a wide range of qualified candidates, including people with disabilities.

#J-18808-Ljbffr