Restaurant general manager (Delta)

- Education: Bachelor's degree - Experience: 1 year to less than 2 years - Tasks - Authorize and organize the establishment of major departments and associated senior staff positions - Co-ordinate the work of regions, divisions or departments - Establish objectives for the organization and formulate or approve policies and programs - Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions - Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions - Employment terms options - Early morning - Government programs - Recognized employer - Employment terms options - Evening - Support for newcomers and refugees - Provides diversity and cross-cultural trainings to create a welcoming work workplace for newcomers and/or refugees - Does not require Canadian work experience - Support for youths - Offers mentorship, coaching and/or networking opportunities for youth - Provides awareness training to employees to create a welcoming work environment for youth - Support for Indigenous people - Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers - Facilitates access to Elders who can offer support and guidance to Indigenous workers - Supports for visible minorities - Offers mentorship programs that pair members of visible minorities with experienced employees - Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities - Work Term: Permanent - Work Language: English - Hours: 30 hours per week Apply on Kit Job: kitjob.ca/job/2ptwwi