Food service supervisor, Dieppe

Job details

Salary 17.00 to 21.00 hourly (To be negotiated) / 35 hours per week

Terms of employment Permanent employment Full time

Secondary (high) school graduation certificate

Experience 2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

Ensure that food and service meet quality control standards

Ensure health and safety regulations are followed

Recommend measures to improve work methods

Motivate staff

Who can apply for this job? You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

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