Line Cook/Prep Cook (Edmonton)

Join the Culinary Team at Stationed - Asian Residency Event @ Station Park! Prep/Line Cooks Wanted! Are you a detail-oriented culinary enthusiast with a passion for creating the perfect foundation for exceptional dishes? We are searching for talented and motivated prep and line cooks to join our exceptional team. Get ready to be the backbone of our kitchen, preparing fresh and delicious ingredients for an unforgettable dining experience during the limited time event on Whyte Avenue. Why Choose Stationed? - Essential Role in Culinary Excellence: You'll play a crucial role in our kitchen operations. Your accurate preparation of ingredients will set the stage for our talented chefs to create remarkable dishes that delight our guests. - Electric Atmosphere: Picture a bustling event space where the clinking of glasses, laughter, and the tantalizing aromas of Asian cuisine fill the air. Located on the vibrant Whyte Avenue, this event provides an energetic setting that keeps both guests and our team engaged and entertained. Your Recipe for Success - Attention to Detail: Precision is key in your role. As a cook, you'll handle a variety of tasks, such as chopping, slicing, and measuring ingredients, ensuring everything is prepared with accuracy and care. - Ability to Multitask: The kitchen can be fast-paced, and you'll be working on multiple tasks simultaneously. Your ability to stay organized, prioritize, and work efficiently will be essential to meet our culinary demands. - Team Player Mentality: Collaboration is at the core of our success. As a prep cook, you'll be an integral part of our kitchen team, supporting each other to achieve seamless service and exceptional results. - Food Safety Knowledge: Understanding and following proper food safety and sanitation practices are crucial in the kitchen. Your commitment to maintaining a clean and safe workspace will ensure the well-being of our guests and team. - A Passionate Culinary Spirit: If cooking is your true calling, we want to hear from you! Show us your enthusiasm for the culinary arts and your eagerness to explore new flavors and techniques. - Experience and Expertise: Previous experience as a cook is essential. Familiarity with Japanese cooking techniques and ingredients is a plus, but we're also open to candidates with a solid culinary background and a willingness to master the art of Japanese cuisine. - Speed and Precision: The kitchen is your playground, and you thrive under pressure. Your ability to multitask, stay organized, and deliver dishes with speed and accuracy will set you apart from the rest. Ready to embark on a culinary adventure like no other? Don't miss this chance to join Stationed and be part of something extraordinary! Please note that only shortlisted candidates will be contacted for an interview. Pay: $15.00-$18.00 per hour Work Location: In person Apply on Kit Job: kitjob.ca/job/2pbj8q