Line Cook (Edmonton)

Overview We are seeking a dedicated and skilled Line Cook to join our vibrant culinary team. The ideal candidate will have a passion for food preparation, cooking, and delivering exceptional food service in a rapid-paced restaurant environment. This role offers an opportunity to develop culinary skills while working in a dynamic and customer-focused setting. Candidates should be committed to maintaining high standards of food safety and kitchen cleanliness, ensuring a positive dining experience for our guests. Duties - Prepare and cook menu items according to recipes and quality standards - Assist in food preparation, including chopping, slicing, and assembling ingredients - Ensure all food is handled safely and stored properly to maintain freshness and prevent contamination - Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts - Serve dishes promptly and professionally to ensure customer satisfaction - Follow food safety guidelines and adhere to health regulations at all times - Collaborate with team members to ensure efficient kitchen operations - Assist with inventory management by monitoring stock levels and notifying management of shortages Experience - Prior experience in food service or restaurant kitchens is preferred but not required; training will be provided for the right candidate - Knowledge of food handling, meal preparation, and cooking techniques is desirable - Experience working in the food industry or in a restaurant setting demonstrates familiarity with kitchen operations - Strong understanding of food safety practices and sanitation standards - Ability to work efficiently under pressure in a fast-paced environment while maintaining attention to detail This position is ideal for individuals passionate about culinary arts who are eager to grow their skills within a professional kitchen. We value teamwork, reliability, and a positive attitude toward delivering excellent food service. Pay: $16.00-$20.00 per hour Work Location: In person Apply on Kit Job: kitjob.ca/job/2pdgou