Pizza Chef (Etobicoke)

Pizzaiolo (Pizza Chef) – Crudo About the Role: We’re looking for a skilled Pizzaiolo who takes pride in craftsmanship, simplicity, and quality. At Crudo, we focus on clean ingredients, proper technique, and consistency in every pizza. What You’ll Do: - Prepare and execute pizzas to Crudo standards with precision and consistency - Hand-stretch dough and build pizzas with attention to balance and detail - Manage oven operations (high-heat / stone / deck / wood-fired) - Monitor fermentation, dough proofing, and daily prep - Maintain quality control on all ingredients and finished products - Ensure every pizza meets presentation and timing standards - Keep a clean, organized, and efficient station at all times - Work closely with the kitchen team during service to maintain flow - Assist with prep (dough, sauces, toppings) and daily setup - Follow all food safety and sanitation standards What You Bring: - Experience as a Pizzaiolo or in a high-quality kitchen - Strong understanding of dough, fermentation, and hydration - Ability to hand-stretch dough (no shortcuts) - Experience working with high-temperature ovens - Speed and composure in a fast-paced service - Strong attention to detail and pride in your work - Team-first mentality with clear communication What We Value: - Simplicity done right - Consistency over everything - Respect for ingredients - Clean execution - Passion for Italian food culture Bonus: - Experience with Neapolitan or artisan-style pizza - Background in Italian kitchens or delis Job Type: Full time Pay: $18.00-$25.00 per hour Benefits: - Discounted or free food - On-site parking Work Location: In person Apply on Kit Job: kitjob.ca/job/2pjasu