Cook (Etobicoke)

- Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - Tasks - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Recruit and hire staff - Manage kitchen operations - Work Term: Permanent - Work Language: English - Hours: 30 hours per week Apply on Kit Job: kitjob.ca/job/2ptbca