Line Cook (Kirkendall North)

Job Summary We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking and a strong understanding of food safety and preparation techniques. As a Line Cook, you will be responsible for preparing high-quality meals in a fast-paced environment while maintaining the highest standards of food service and hygiene. Duties - Prepare and cook menu items according to recipes and standards, ensuring consistency and quality. - Assist in meal preparation, including chopping, slicing, and marinating ingredients. - Maintain cleanliness and organization of the kitchen area, including workstations, utensils, and equipment. - Follow food safety guidelines to ensure the protected handling of all food products. - Collaborate with other kitchen staff to ensure efficient service during peak hours. - Monitor inventory levels of food supplies and report any shortages to the kitchen manager. - Participate in daily kitchen operations, including setting up stations and cleaning up after service. Qualifications - Previous experience in a restaurant or food service environment is preferred. - Strong cooking skills with knowledge of various cooking techniques. - Familiarity with food handling and safety regulations. - Ability to work efficiently under pressure in a fast-paced environment. - Excellent teamwork and communication skills. - A passion for the food industry and commitment to delivering exceptional meals. - Flexibility to work various shifts, including evenings and weekends. Join our team as a Line Cook and contribute to creating memorable dining experiences for our guests! Job Types: Full-time, Part-time Pay: $20.00-$25.00 per hour Benefits: - In office parking Experience: - Cooking: 5 years (required) Location: - Hamilton, ON L8P 4B4 (required) Work Location: In person Apply on Kit Job: kitjob.ca/job/2oazym