Cook (Gananoque)

Overview We are seeking a dedicated and enthusiastic individual to join our team as a cook. This role is ideal for someone passionate about the food industry, with a strong interest in serving customers and preparing quality meals. The position offers an opportunity to develop culinary skills and gain valuable experience in a agile restaurant environment. Candidates should be committed to maintaining high standards of food safety and customer service. Duties - Prepare and serve a variety of food items according to established recipes and standards - Assist in food preparation, including chopping, assembling, and portioning ingredients - Cook dishes ensuring proper presentation, taste, and quality control - Handle food safely by following proper food handling procedures and hygiene standards - Serve customers efficiently and courteously, ensuring a positive dining experience - Maintain cleanliness of the kitchen and dining areas throughout shifts - Follow all safety protocols related to food preparation and kitchen operations - Support team members during busy periods to ensure smooth service flow Skills - Experience in serving or food service environments preferred - Knowledge of food preparation techniques and cooking methods - Familiarity with food handling safety regulations and practices - Ability to work efficiently in a fast-paced setting while maintaining attention to detail - Strong communication skills and a team-oriented attitude - Basic understanding of the food industry standards for quality and safety - Willingness to learn new skills related to meal preparation and food safety protocols Job Types: Part-time, Permanent Pay: $17.62-$18.00 per hour Benefits: - Casual dress - Flexible schedule Work Location: In person Apply on Kit Job: kitjob.ca/job/2oaymx