Cook (Centreville Chicopee)

- Education: - Expérience: - Education - Secondary (high) school graduation certificate - Work setting - Restaurant - Tasks - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Organize buffets and banquets - Manage kitchen operations - Work conditions and physical capabilities - Attention to detail - Fast-paced workplace - Physically demanding - Repetitive tasks - Standing for extended periods - Work under pressure - Personal suitability - Client focus - Dependability - Flexibility - Initiative - Judgement - Organized - Reliability - Time management - Experience - 1 year to less than 2 years - Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 hours per week Apply on Kit Job: kitjob.ca/job/2o4sih