Chef, Kitchener
Chef, Kitchener
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Kitchener, Canada
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Last edited: less than a week ago
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Description
Posted onApril 28, 2026 by a
licensed third-party
for Employer details
T.F.A. Foods Ltd
Job details
Salary 36.25 hourly / 38 to 44 hours per week
Terms of employment Permanent employment Full time
Early morning, Morning, Day, Evening
Starts as soon as possible
Source Job Bank #3563366
Education
Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Catering firm
Responsibilities
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Experience and specialization
Mexican
International
Portuguese
Additional information Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Who can apply for this job? You can apply if you are:
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until 2026-05-19
#J-18808-Ljbffr
licensed third-party
for Employer details
T.F.A. Foods Ltd
Job details
Salary 36.25 hourly / 38 to 44 hours per week
Terms of employment Permanent employment Full time
Early morning, Morning, Day, Evening
Starts as soon as possible
Source Job Bank #3563366
Education
Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Catering firm
Responsibilities
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Experience and specialization
Mexican
International
Portuguese
Additional information Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Who can apply for this job? You can apply if you are:
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until 2026-05-19
#J-18808-Ljbffr
Highlights
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Company nameT.f.a.-Foods-Ltd
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Job positionchef
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