Cook, Kitchener

Job details

Salary 36.10 hourly / 30 hours per week

Terms of employment Permanent employment Full time

Starts as soon as possible

Source Job Bank #3501259

Education

Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities

Co-ordinate special events

Determine the size of food portions and costs

Plan menus and estimate food requirements for their realization

Requisition food and kitchen supplies

Prepare and cook complete meals or individual dishes and foods

Prepare and cook special meals for patients as instructed by dietitian or chef

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Order supplies and equipment

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Organize buffets and banquets

Manage kitchen operations

Work conditions and physical capabilities

Fast-paced environment

Physically demanding

Standing for extended periods

Work under pressure

Personal suitability

Client focus

Flexibility

Initiative

Judgement

Organized

Reliability

Time management

Who can apply for this job? You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until 2026-05-17

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