Culinary Sous Chef At Senior Community Langley

Join Sunridge Gardens in Langley, BC as a Culinary Sous Chef focused on delivering exceptional dining experiences for seniors. Enjoy a fulfilling role within a cooperative kitchen workplace. Reporting to the Executive Chef, this position is vital for maintaining the high standards of culinary service at our independent seniors residence. Your responsibilities include meal preparation, staff supervision, and compliance with safety and quality standards. You will work towards enhancing residents nutritional needs while creating a positive workplace. Key Responsibilities: • Manage daily kitchen operations to meet residents needs • Ensure food budget control and minimize waste • Mentor and train dietary staff in culinary best practices • Conduct monthly inventory and maintain records • Operate kitchen equipment safely and efficiently Requirements: • At least 5 years’ experience in a senior living catering role • 3 years’ experience in a supervisory capacity • Red Seal Certification mandatory • Effective communication and team collaboration skills • Knowledge of culinary safety and food management practices Enhance community dining experiences while fostering a caring setting at Sunridge Gardens. J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2nkaui