Canada

Line cook (Camrose)

Line cook (Camrose)
Description
- Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - Work setting - Restaurant - Hotel, motel, resort - Tasks - Prepare dishes for customers with food allergies or intolerances - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Cuisine specialties - Canadian - Work conditions and physical capabilities - Fast-paced environment - Standing for extended periods - Work under pressure - Personal suitability - Dependability - Organized - Reliability - Team player - Employment terms options - Night - Day - Weekend - Financial benefits - Pension plan - Other benefits - Other benefits - Support for youths - Offers mentorship, coaching and/or networking opportunities for youth - Provides awareness training to employees to create a welcoming work setting for youth - Work Term: Permanent - Work Language: English - Hours: 40 hours per week Apply on Kit Job: kitjob.ca/job/2o35ic
Highlights
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Line cook (Camrose) has been posted in the Leduc Hospitality, Tourism & Travel category on Locanto.

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