Nisku Executive Chef Position Available

Join a vibrant kitchen team in Nisku, Alberta, as an Executive Chef, earning $36 per hour. This full-time position emphasizes both cooking excellence and effective leadership.

This role requires candidates with 3 to 5 years of experience and entails supervising various kitchen activities. As the Executive Chef, you will manage food costs, instruct cooks, and prepare high-quality meals for events. Your leadership will guide a team of 3 to 4 kitchen staff while planning menus that meet client and quality standards.

Key Responsibilities: • Oversee kitchen staff and their culinary development • Prepare and cook meals for special events • Maintain accurate records of food inventory and costs • Consult clients about menu planning and preferences • Implement new cooking techniques and training sessions

Requirements: • Graduation certificate from secondary school • 3 to 5 years kitchen experience • Solid leadership abilities • Organized and reliable • Must be authorized to work in Canada

Lead your culinary team to success and create memorable dining experiences in Nisku. J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2olwnn