Canada

Cook (Wetaskiwin)

Cook (Wetaskiwin)
Description
- Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - Work setting - Restaurant - Tasks - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Organize buffets and banquets - Manage kitchen operations - Cuisine specialties - International - Personal suitability - Client focus - Dependability - Flexibility - Initiative - Organized - Reliability - Team player - Employment terms options - Early morning - Evening - Employment terms options - Shift - Morning - Night - Day - Weekend - Overtime available - Work Term: Permanent - Work Language: English - Hours: 40 hours per week Apply on Kit Job: kitjob.ca/job/2ozzku
Highlights
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Cook (Wetaskiwin) has been posted in the Leduc Hospitality, Tourism & Travel category on Locanto.

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