Dietitian I (Vermilion)

Your Prospect: Population and Public Health (PPH) dietitians are registered professionals who work collaboratively with community, municipal, and provincial partners to improve the health and well-being of Albertans through evidence-based nutrition strategies. Operating across diverse settings such as schools, health centres, childcare facilities, and communities, they focus on supporting populations at greater risk of poor health outcomes, including children, families, newcomers, and Indigenous peoples. Their role involves engaging stakeholders, influencing policies and practices, and embedding healthy eating strategies into various systems and environments. PPH dietitians collect and analyze nutrition-related data, evaluate program effectiveness, and apply research, local context, and lived experiences to guide decision-making. They also provide consultation, education, and resources to professionals and the public, helping to create supportive food environments and address issues such as health inequities and household food insecurity, ultimately promoting healthier populations across Alberta. Description: As a Dietitian I, you may provide nutrition expertise to patients (clients, residents) in various AHS facilities and community settings to achieve nutrition and health outcomes. You may be responsible for nutrition assessment, development, implementation and evaluation of nutrition care plans. You may plan and provide public health nutrition services and education programs to promote healthy living and disease prevention for clients/groups in facilities or community settings. Nutrition education is provided to students and other healthcare professionals to support delivery of evidence based nutrition information. - Classification: Dietitian I - Union: HSAA Facility PROF/TECH - Unit and Program: Nutrition Services - Primary Location: Vermilion Prov. Bldg - Location Details: Eligible to work hybrid (on/off site) within Alberta - Multi-Site: Not Applicable - FTE: 0.60 - Posting End Date: 02-JUN-2026 - Employee Class: Regular Part Time - Date Available: 01-JUL-2026 - Hours per Shift: 7.75 - Length of Shift in weeks: 2 - Shifts per cycle: 6 - Shift Pattern: Days, Evenings - Days Off: As Per Rotation - Minimum Salary: $43.14 - Maximum Salary: $57.37 - Vehicle Requirement: Driver's License, Vehicle Required Required Qualifications: Bachelor of Science with a major in Foods and Nutrition. Completion of an internship program or practicum training program accredited by the Dietitians of Canada. Active or eligible for registration with the College of Dietitians of Alberta (CDA). Additional Required Qualifications: The successful candidate will demonstrate excellent time management and interpersonal skills, including building trusting relationships with community agencies and partners. A valid Class 5 driver's license and access to a vehicle as required. Preferred Qualifications: A minimum of 1-year experience in public health is preferred. Apply on Kit Job: kitjob.ca/job/2oltpt