Canada

Cook (Lloydminster)

Cook (Lloydminster)
Description
Education - Secondary (high) school graduation certificate Work setting - Restaurant Tasks - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen operations Cuisine specialties - Vietnamese cuisine Work conditions and physical capabilities - Attention to detail - Quick-paced environment - Physically demanding Personal suitability - Dependability - Flexibility - Initiative - Organized - Reliability - Team player - Time management Experience - 7 months to less than 1 year - Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week Apply on Kit Job: kitjob.ca/job/2omoml
Highlights
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Be careful with commission-based ’work-from-home’ positions that offer an unrealistically high income.
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