Line Cook/Prep Cook (Lloydminster)

Job Summary Are you quick on the line, thrive under pressure, and passionate about great food? We're looking for a Line Cook/Prep Cook to join our growing kitchen team. Our restaurant runs on intensity, speed, and precision — and we’re looking for someone who thrives in that environment. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals. This role involves preparing ingredients, cooking dishes, and ensuring that all food safety standards are met. If you thrive in the heat, move with precision, and can work in a fast-paced restaurant environment, we want you on our line. Duties - Prepare and cook menu items according to established recipes and standards. - Assist in the preparation of ingredients, including chopping vegetables, marinating proteins, and measuring spices. - Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items. - Follow food safety guidelines to ensure the quality and safety of all dishes served. - Collaborate with other kitchen staff to ensure timely service during peak hours. - Monitor inventory levels and assist with ordering supplies as needed. - Participate in training new kitchen staff on food preparation techniques and safety protocols. Qualifications - Ability to stay calm, focused, and efficient during high-volume service - Reliable, qualified, and able to take direction quickly - Previous experience in a restaurant or food service environment is preferred. - Strong skills in food preparation, cooking techniques, and meal presentation. - Knowledge of food handling practices and food safety regulations. - Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail. - Excellent communication skills, ability to work as part of a team and independently - Flexibility to work various shifts, including evenings, weekends and splits shifts as needed. - Ability to stand long hours on your feet, and lift up to 50lbs - Must be able to work evenings and weekends Friday and Saturday a must. Open to split shifts We offer free meals and incentives for your hard work. If you have a passion for culinary arts and a desire to learn or grow within the food industry then join our team as a Line Cook/Prep Cook where you can showcase your culinary skills while contributing to an exciting dining experience! Thank you to everyone who has applied, only those who are qualified will be contacted. Job Type: Part-time Pay: $16.00-$18.00 per hour Benefits: - Discounted or free food - Adaptable schedule Experience: - Cooking: 1 year (required) Work Location: In person Apply on Kit Job: kitjob.ca/job/2ouio5