Banquet and Events Assistant Manager, Maple Ridge

Elevate your career at Oliver and Bonacini as a Banquet and Events Assistant Restaurant Manager in Blue Mountain, ON. Lead banquet operations and enhance guest experiences with expert service and teamwork.

In this full-time role, you will report to the General Manager and collaborate with various restaurant teams. Your focus will be on coordinating events, ensuring top-notch service standards, and supporting daily restaurant operations. A professional attitude and leadership are essential to maintain a welcoming environment and achieve guest satisfaction.

Key Responsibilities:• Oversee setup and breakdown of banquet functions • Ensure communication of event details to service teams • Lead banquet staff during service to maintain high standards • Coordinate with culinary teams for event execution • Manage inventory and staging of banquet supplies

Requirements:• 2+ years in supervisory restaurant management • Exceptional communication skills • Strong organizational abilities in fast-paced settings • Reliable transportation is necessary • Open availability for evenings and weekends

Bring your leadership skills and dedication to enhance guest experiences at Oliver and Bonacini in Blue Mountain. #J-18808-Ljbffr