Cook (Milton)

- Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - Tasks - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Organize buffets and banquets - Manage kitchen operations - Personal suitability - Dependability - Flexibility - Initiative - Judgement - Organized - Reliability - Team player - Time management - Government programs - Recognized employer - Employment terms options - Shift - Employment terms options - Weekend - Overtime available - Work Term: Permanent - Work Language: English - Hours: 35 to 40 hours per week Apply on Kit Job: kitjob.ca/job/2pdcm6