Overnight Baker, Mission
Overnight Baker, Mission
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Mission U4S, Canada
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Last edited: less than a week ago
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Description
Great Place to Work® Certified COBS Bread is a Great Place to Work® Certified organization, committed to providing an experience that will help you rise to any occasion. We encourage growth, community connection, fun with your team, and sharing in something more.
Our Role As part of COBS Bread, you will be part of a workplace that encourages personal and professional growth. We have exciting plans for a passionate, inquisitive and eager team player who wants to make an impact.
Your Role as Baker As a Baker you will lead our freshness commitment. Bakers start the day with an empty bakery and leave it filled with artisan bread and treats for the community. We are looking for personable Bakers to share their love of fresh bread with loyal customers. No experience is required—just the right attitude and willingness to learn.
What Your Day Looks Like
Work as part of a small team to bake each morning, following carefully crafted recipes
Work alongside your team to keep the bakery clean and contribute to a great customer experience
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens
Requirements
You are an early riser (start time 12 am to 3 am) who can work independently or as part of a small team.
Must be available weekends
You have pride in what COBS offers the community
You have a great attitude and good organizational skills
You share a commitment to the success of your team, the bakery, and to your own development
Physical Requirements
Continuous standing/walking for all tasks
Frequent lifting and carrying up to 22 kg
Frequent turning and reaching
Occasional pushing, pulling and some forward bending
Ability to lift at least 5 kg to a height of 1.7 m
Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
Benefits Perks&What You'll Feel Good About
The satisfaction of baking from scratch, and pride in sharing that product with the community
Our training program– continue to develop your baking and leadership skills through our Bronze and Silver Baker Development Qualification program
Career advancement opportunities– we help passionate team members grow and have more impact in the business and community
Complimentary products on us every shift
And more, including benefits for all full‑time employees
Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed so that you can access a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.
#J-18808-Ljbffr
Our Role As part of COBS Bread, you will be part of a workplace that encourages personal and professional growth. We have exciting plans for a passionate, inquisitive and eager team player who wants to make an impact.
Your Role as Baker As a Baker you will lead our freshness commitment. Bakers start the day with an empty bakery and leave it filled with artisan bread and treats for the community. We are looking for personable Bakers to share their love of fresh bread with loyal customers. No experience is required—just the right attitude and willingness to learn.
What Your Day Looks Like
Work as part of a small team to bake each morning, following carefully crafted recipes
Work alongside your team to keep the bakery clean and contribute to a great customer experience
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens
Requirements
You are an early riser (start time 12 am to 3 am) who can work independently or as part of a small team.
Must be available weekends
You have pride in what COBS offers the community
You have a great attitude and good organizational skills
You share a commitment to the success of your team, the bakery, and to your own development
Physical Requirements
Continuous standing/walking for all tasks
Frequent lifting and carrying up to 22 kg
Frequent turning and reaching
Occasional pushing, pulling and some forward bending
Ability to lift at least 5 kg to a height of 1.7 m
Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
Benefits Perks&What You'll Feel Good About
The satisfaction of baking from scratch, and pride in sharing that product with the community
Our training program– continue to develop your baking and leadership skills through our Bronze and Silver Baker Development Qualification program
Career advancement opportunities– we help passionate team members grow and have more impact in the business and community
Complimentary products on us every shift
And more, including benefits for all full‑time employees
Accessibility Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed so that you can access a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.
#J-18808-Ljbffr
Highlights
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Company nameCOBS Bread
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Job positionOvernight Baker
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Overnight Baker has been posted in the Mission Hospitality, Tourism & Travel category on Locanto.
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