Line Cook/Prep Cook (Mississauga)

Job Summary We are seeking a dedicated and motivated Line Cook/Prep Cook to join our culinary team. This role is essential in preparing high-quality dishes, maintaining food safety standards, and ensuring a smooth kitchen operation. The ideal candidate will have experience in food preparation and cooking, with a passion for delivering excellent food service in a fast-paced environment. Duties - Prepare ingredients and assemble dishes according to restaurant recipes and standards - Cook menu items with precision and consistency, adhering to food safety guidelines - Assist in meal preparation during busy service hours, ensuring timely delivery of orders - Maintain cleanliness and organization of workstations, including washing, peeling, chopping, and portioning ingredients - Follow proper food handling procedures to ensure safety and hygiene - Support the kitchen team by restocking supplies and assisting with inventory management - Ensure all dishes meet quality standards before serving to customers - Collaborate with other kitchen staff to maintain a positive and efficient work workplace Requirements - Previous experience in food service, restaurant, or kitchen environments preferred - Knowledge of food preparation, cooking techniques, and meal presentation - Understanding of food safety regulations and proper food handling procedures - Ability to work efficiently in a fast-paced setting while maintaining attention to detail - Strong communication skills and ability to work as part of a team - Flexibility to work various shifts including weekends or evenings if needed - Basic understanding of serving protocols and customer service principles is a plus Join our team if you are passionate about culinary arts and committed to providing exceptional dining experiences through quality food preparation and service. Pay: $18.00-$20.00 per hour Work Location: In person Apply on Kit Job: kitjob.ca/job/2oufvz