Cook (Mississauga)

Job Overview We are seeking a skilled and passionate Cook specializing in Nigerian cuisine to join our team. The ideal candidate will have experience preparing authentic Nigerian dishes and a strong understanding of traditional cooking methods and ingredients. You will be responsible for delivering high-quality meals while maintaining cleanliness, organization, and food safety standards in the kitchen. This role requires someone who can work efficiently in a fast-paced environment, communicate effectively in Yoruba ,English, and work well as part of a team. If you are dedicated to creating flavorful, authentic dishes and providing an excellent food experience, we would love to hear from you. Responsibilities - Prepare and cook a variety of authentic Nigerian dishes according to recipes and customer preferences - Ensure all meals are prepared with high quality, consistency, and proper presentation - Plan and organize daily food preparation and cooking activities - Maintain cleanliness and organization of the kitchen at all times - Follow food safety and hygiene standards in line with health regulations - Monitor food stock levels and assist with inventory management and ordering supplies - Properly store ingredients and ensure freshness of all food items - Work collaboratively with kitchen staff and support team members as needed - Manage time efficiently to meet service deadlines, especially during busy periods - Assist in menu planning and suggest new dishes or improvements - Handle kitchen equipment safely and report any maintenance issues Qualifications - Proven experience preparing authentic Nigerian dishes (e.g.,Abula, Banga soup,Ogbono soup, jollof rice, egusi soup, Ofe Owerri,pounded yam,suya, etc.) - Strong knowledge of traditional Nigerian ingredients, spices, and cooking techniques - Ability to maintain consistency in taste, quality, and presentation - Good understanding of food safety, hygiene, and kitchen sanitation standards - Ability to work efficiently in a fast-paced kitchen environment - Strong time management and organizational skills - Ability to follow recipes as well as create daily specials when needed - Must be able to communicate effectively in English (spoken and basic written) - Team player with a positive attitude and willingness to take direction - Flexible schedule, including evenings, weekends, and holidays - Passion for the food industry and a commitment to maintaining high standards of cleanliness and safety Pay: $18.00-$24.00 per hour Advantages: - Dental care - Discounted or free food - Paid time off - Vision care Ability to commute/relocate: - Mississauga, ON L5T 1X3: reliably commute or be willing to relocate with an employer-provided relocation package (preferred) Experience: - Nigeria Cusine: 2 years (required) Language: - Yoruba and English (required) Work Location: In person Apply on Kit Job: kitjob.ca/job/2p6oll