Canada

Specialist chef, Mississauga

Specialist chef, Mississauga
Description
Job details

Salary: 36.50 hourly / 40 hours per week

Terms of employment: Permanent employment, Full time

Starts as soon as possible

Source: Job Bank #3584902

Responsibilities

Maintain records of food costs, consumption, sales and inventory

Demonstrate new cooking techniques and new equipment to cooking staff

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Prepare and cook complete meals and specialty foods for events such as banquets

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Requisition food and kitchen supplies

Arrange for equipment purchases and repairs

Consult with clients regarding weddings, banquets and specialty functions

Plan and direct food preparation and cooking activities of several restaurants

Plan menus and ensure food meets quality standards

Prepare dishes for customers with food allergies or intolerances

Train staff in preparation, cooking and handling of food

Experience 3 years to less than 5 years

Education

Secondary (high) school graduation certificate

Work setting

Bakery

Supervision

5-10 people

Experience and specialization

Bakery goods and desserts

Cereals, grains and pulses

Eggs and dairy

Fish and seafood

Meat, poultry and game

Stocks, soups and sauces

Vegetables, fruits, nuts and mushrooms

Work conditions and physical capabilities

Fast‑paced environment

Handling heavy loads

Physically demanding

Personal suitability

Leadership

Organized

Reliability

Team player

Who can apply for this job? BURMA STAR INC.

accepts applications from:

Canadian citizens and permanent or temporary residents of Canada

Other candidates, with or without a valid Canadian work permit

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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