Cook (Parksville)

Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Work conditions and physical capabilities Standing for extended periods Work under pressure Personal suitability Dependability Organized Team player Screening questions Are you authorized to work in Canada? Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you willing to relocate for this position? Employment terms options Evening Employment terms options Flexible schedule Morning Weekend Overtime required Overtime available Work Term: Permanent Work Language: English Hours: 40 hours per week Apply on Kit Job: kitjob.ca/job/2pkltj