Line Cook/Prep Cook (Nanaimo)

The Old City Station Pub is seeking a dedicated Line Cook/Prep Cook to join our culinary team. As a Line Cook/Prep Cook, you will play a crucial role in ensuring the highest standards of food quality and safety are consistently maintained in our kitchen. Responsibilities: - Prepare and cook menu items according to recipes and specifications. - Assist with food preparation tasks, including chopping vegetables, butchering meat, and preparing sauces. - Set up and stock stations with necessary supplies. - Maintain cleanliness and organization of work areas, including refrigerators and storage areas. - Adhere to food safety standards and procedures, including Foodsafe guidelines, to ensure the safety of our guests and staff. - Monitor and maintain proper food temperatures during preparation and storage. - Collaborate with kitchen team members to ensure efficient and timely service. - Follow established portion control guidelines to minimize waste and ensure consistency. - Contribute to menu development and innovation by providing input and ideas based on industry trends and customer preferences. Qualifications: - Previous experience working as a Line Cook, Prep Cook, or similar role in a fast-paced kitchen environment. - Knowledge of food safety regulations and procedures, including Foodsafe certification. - Ability to work well under pressure and in a team environment. - Strong attention to detail and organizational skills. - Excellent time management skills to prioritize tasks effectively. - Flexibility to work evenings, weekends, and holidays as required. - Passion for cooking and a desire to learn and grow within the culinary field. Join our team at The Old City Station Pub and be part of a dynamic culinary experience where quality and innovation meet tradition. Apply now to start your journey with us! Job Type: Full time Pay: $19.50-$24.00 per hour Work Location: In person Apply on Kit Job: kitjob.ca/job/2pso6r