Line cook, Napanee

Here’s what makes a great Line Cook at Shoeless Joe’s.

Required Competencies

Communication

Attention to Detail

Required Experience

Experience working in kitchens in the service industry

Experience in food preparation

Similar fast‑paced environment and atmosphere

Demonstrated skills in restaurant kitchen operations

Position Requirements

Deliver uncompromising high standards of service to meet/exceed expectations of all parties

Prepare each recipe to Shoeless Joe’s specs and procedures in a timely manner

Ability to coordinate cooking times appropriately; develop and maintain necessary level of speed

Ensure food quality and safe food handling at all times

Maintain good personal hygiene practices at all times; general cleanliness and sanitation

Monitor and minimize waste through careful planning and flawless execution

Team player; demonstrate sense of urgency and ability to maintain composure under pressure

Demonstrate sports knowledge and promote current community/sporting events

Company and Legislative compliance

All other duties as outlined in detailed Position Profile

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