Cook, East Kootenays (Fernie)

Job details

Location: Whistler, BC V8E 1G5

Salary: 22.00 to 27.00 hourly (to be negotiated) / 40 hours per week

Terms of employment: Permanent employment, Full time

Starts: 2026-06-01

Source: Job Bank #3538744

Labour Market Impact Assessment Labour Market Impact Assessment (LMIA) requested. The employer could not find a Canadian worker for this job and applied for a Labour Market Impact Assessment (LMIA) to hire a temporary foreign worker. Canadian workers, including Canadian citizens and permanent residents, are still encouraged to apply with a Job Bank Plus Account.

Requirements

Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Rural area

Willing to relocate

Relocation costs not covered by employer

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Responsibilities

Co-ordinate special events

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Clean kitchen and work areas

Certificates, licences, memberships, and courses

Food Safety Certificate

Experience and specialization

Canadian

Transportation/travel information

Own transportation

Public transportation is available

Work conditions and physical capabilities

Fast-paced environment

Physically demanding

Standing for extended periods

Work under pressure

Personal suitability

Flexibility

Judgement

Organized

Reliability

Team player

Time management

Equal Employment Opportunity This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Who can apply for this job?

A permanent resident of Canada

A temporary resident of Canada with a valid work permit

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