Server Assistant Role at Four Seasons Whistler (Fernie)
Server Assistant Role at Four Seasons Whistler (Fernie)
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Fernie, Canada
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Last edited: less than a week ago
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Description
Enhance guest experiences in a vibrant dining environment as a Server Assistant at Sidecut Steakhouse, Four Seasons Whistler. Deliver and present food and beverages with flair.
In your role as a Server Assistant, you will play a crucial part in ensuring guests receive unparalleled service at Sidecut Steakhouse. This position involves serving, clearing, and resetting tables, along with assisting with opening and closing duties. Candidates must have at least two years of relevant experience in food and beverage, with an emphasis on excellent service and teamwork to guarantee a superior dining atmosphere.
Key Responsibilities: • Deliver food and beverages swiftly and professionally • Explicit tables and reset for the next guests • Complete all assigned side-work tasks • Maintain cleanliness of dining areas • Provide insights on menu options to guests
Requirements: • Minimum 2 years experience in food and beverage • Strong knowledge of food and wine • Proficiency in English communication • Ability to secure Serving It Right certification • Valid authorization to work in Canada
Support outstanding dining experiences at Sidecut Steakhouse by bringing your dedication and service skills. J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2oyliy
In your role as a Server Assistant, you will play a crucial part in ensuring guests receive unparalleled service at Sidecut Steakhouse. This position involves serving, clearing, and resetting tables, along with assisting with opening and closing duties. Candidates must have at least two years of relevant experience in food and beverage, with an emphasis on excellent service and teamwork to guarantee a superior dining atmosphere.
Key Responsibilities: • Deliver food and beverages swiftly and professionally • Explicit tables and reset for the next guests • Complete all assigned side-work tasks • Maintain cleanliness of dining areas • Provide insights on menu options to guests
Requirements: • Minimum 2 years experience in food and beverage • Strong knowledge of food and wine • Proficiency in English communication • Ability to secure Serving It Right certification • Valid authorization to work in Canada
Support outstanding dining experiences at Sidecut Steakhouse by bringing your dedication and service skills. J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2oyliy
Highlights
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Company nameFour Seasons Hotels and Resorts
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Job positionServer Assistant Role at Four Seasons Whistler (Fernie)
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Server Assistant Role at Four Seasons Whistler (Fernie) has been posted in the Okotoks Social Work & Nonprofit category on Locanto.
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