Host/Hostess (Renfrew)

Responsibilities: - Greet and welcome guests as they arrive to the restaurant - Escort guests to their tables or waiting areas - Provide menus and inform guests about daily specials - Take and manage reservations via the POS system - Manage the waiting list and notify guests when their table is ready - Maintain a clean and organized reception area - Answer phone calls and provide information to guests - Assist with seating arrangements to ensure productive use of dining space - Collaborate with servers, kitchen staff, and management to ensure smooth operation Skills: - Excellent customer service skills with a friendly and outgoing personality - Strong communication skills, both verbal and written - Ability to multitask and work in a fast-paced environment - Attention to detail and ability to handle stressful situations with composure - Basic knowledge of POS systems and reservation management software is preferred - Previous experience in a similar role is a plus Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management. Please note that this is a general job description for a Server position. The specific responsibilities and requirements may vary depending on the establishment. Job Types: Full-time, Part-time Pay: $17.60 per hour Benefits: - Discounted or free food - Flexible schedule - On-site parking Flexible language requirement: - French not required Language: - English (preferred) Work Location: In person Apply on Kit Job: kitjob.ca/job/2pd79z