Food Service Supervisor Management Position (Saskatchewan)

Join our team as a Food Service Supervisor, ensuring smooth operations and high-quality service in a restaurant setting. You'll manage shifts effectively while leading and supporting team members. In this role, you will oversee the organization and staffing of specific restaurant areas during scheduled shifts. You will assign jobs, rotate breaks, and handle training and evaluations for crew staff. Support hourly employees with product promotions at points of sale while maintaining service standards. Key Responsibilities: • Organize job assignments and staffing during shifts • Conduct crew member training and performance evaluations • Ensure adherence to cleanliness and service quality standards • Address minor customer complaints swiftly and report responsible issues • Complete cash accountability reports as required Requirements: • GED 12 or equivalent educational background • Prior experience in food service supervision • Excellent communication and leadership skills • Ability to train others and manage tasks effectively • Familiarity with cash handling procedures Drive excellence in service and team performance as Food Service Supervisor. #J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2pvw2b