Cook (Campbellford)

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Work setting Restaurant Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Work conditions and physical capabilities Attention to detail Rapid-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Organized Reliability Team player Screening questions Are you authorized to work in Canada? Employment terms options Evening Employment terms options Morning Night Day Work Term: Permanent Work Language: English Hours: 35 to 50 hours per week Apply on Kit Job: kitjob.ca/job/2nf5k5