Deli Production Team Member, Central Foothills (Sundre)

Job Description

Maintain well-organized and orderly deli area

Monitor hot deli case and keep stocked with fresh items

Prepare food to company standards by following process cards

Clean and organize dishes and utensils

Required Qualifications

Highly motivated self-starters

Ability to work as part of a team

Able to lift 50 pounds and walk/stand most of the day

Ability to work a flexible schedule of nights, days, weekends, and holidays

Preferred Qualifications

Experience in a similar position

Knowledge of food safety procedures

Benefits

Weekly Pay

4 cent per liter fuel discount

Free daily meals

Extended Health Care Benefits (for full-time team members)

Paid time off

Family leave

Additional Information

Wellness Program

Reward and Recognition Program

Professional development

RRSP (for Full Time Employees)

Extended Health Care Benefits (for Full Time Employees)

AD&D Insurance (for Full Time Employees)

Life Insurance (for Full Time Employees)

Adoption Assistance

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law.

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