Restaurant General Manager, Sidney
Restaurant General Manager, Sidney
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Sidney V8L, Canada
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Last edited: yesterday
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Description
Restaurant General Manager | Victoria International Airport (YYJ)
$68,000– $75,000 annually
Quarterly bonus&year-end super bonus
Full benefits&real career growth
If you know how to run a high-volume coffee shop where speed, consistency, and guest connection matter just as much as great coffee— this one’s for you.
SSP Canada is looking for a
Restaurant General Manager
to lead a Tim Hortons location at Victoria International Airport. This is a hands‑on leadership role for someone who thrives in fast‑paced environments, builds strong teams, and knows how to keep operations smooth even during the morning rush.
What You’ll Do
Lead day-to-day Front and Back of House operations
Deliver consistent food quality, safety, and brand standards
Drive results through labor control, cost management, and forecasting
Recruit, train, coach, and develop a high‑performing team
Maintain operational systems, compliance, and reporting
Partner with senior leaders and support office administration needs
What We’re Looking For
High school diploma required; post‑secondary education preferred
Minimum 3 years of restaurant management experience
(Quick service or coffee shop experience strongly preferred)
Proven ability to lead teams in a high‑volume environment
Comfort with POS systems, MS Office, and operational reporting
Strong communication skills and confidence handling guest or team issues
Why You’ll Love It Here
High‑energy airport environment — no two days are the same
Career progression with a global food&beverage leader
A role where your leadership actually shows up on the floor, not just in reports
Ready to Make Your Mark? If you’re ready to lead a team, keep the coffee flowing, and set the standard for guest experience in a fast‑paced setting — we’d love to hear from you.
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government‑issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
#J-18808-Ljbffr
$68,000– $75,000 annually
Quarterly bonus&year-end super bonus
Full benefits&real career growth
If you know how to run a high-volume coffee shop where speed, consistency, and guest connection matter just as much as great coffee— this one’s for you.
SSP Canada is looking for a
Restaurant General Manager
to lead a Tim Hortons location at Victoria International Airport. This is a hands‑on leadership role for someone who thrives in fast‑paced environments, builds strong teams, and knows how to keep operations smooth even during the morning rush.
What You’ll Do
Lead day-to-day Front and Back of House operations
Deliver consistent food quality, safety, and brand standards
Drive results through labor control, cost management, and forecasting
Recruit, train, coach, and develop a high‑performing team
Maintain operational systems, compliance, and reporting
Partner with senior leaders and support office administration needs
What We’re Looking For
High school diploma required; post‑secondary education preferred
Minimum 3 years of restaurant management experience
(Quick service or coffee shop experience strongly preferred)
Proven ability to lead teams in a high‑volume environment
Comfort with POS systems, MS Office, and operational reporting
Strong communication skills and confidence handling guest or team issues
Why You’ll Love It Here
High‑energy airport environment — no two days are the same
Career progression with a global food&beverage leader
A role where your leadership actually shows up on the floor, not just in reports
Ready to Make Your Mark? If you’re ready to lead a team, keep the coffee flowing, and set the standard for guest experience in a fast‑paced setting — we’d love to hear from you.
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government‑issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
#J-18808-Ljbffr
Highlights
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Company nameSSP America
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Job positionRestaurant General Manager
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Restaurant General Manager has been posted in the Saanich Other Jobs category on Locanto.
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