Server, Saanich

House of Boateng Café, Peatt Road, Langford, BC, Canada

Job Type: Front of House Server

About the Role House of Boateng is currently seeking a full time Server to join our amazing culinary team. Your responsibilities will include but are not limited to:

Excellent time management and communications skills

Knowledgeable of Touch Bistro or similar restaurant POS

Minimum 1-year experience working in a similar position

Team player

Completion of Secondary School

Serve it Right Certificate

Customer Service

Compensation and Benefits

$18.00 per hour and 4% vacation pay plus tips

$500 for Health Benefits

25% discount at House of Boateng Café

25% discount at HOB Fine Foods

10% discount at for retail

25% discount at 900° Pizza

10% discount at all Bread-and-Butter Collective restaurants

After one year of employment, House of Boateng will provide financial assistance for further wine education and development

Requirements Responsibilities and duties include but are not limited to:

Counter Server

Running food

Greeting and serving customer

Clearing and cleaning tables

Making and serving drinks

Ensure that food and service meet quality control standards

Lead by example (your work ethic encourages others to work hard)

Responsible for sending daily reports including staff hours to Chef&Chef Assistant

May participate in the selection of food service staff and assist in the development of policies, procedures and budgets

About the Company House of Boateng offers a dynamic and fulfilling environment, led by Chef Castro and Charlotte Boateng, a visionary duo with a passion for culinary excellence and community engagement. Their journey began in 2010 with a modest catering company in Saanich, British Columbia, which has since evolved into a thriving enterprise. At House of Boateng, we take pride in our commitment to creativity, community partnerships, and culinary innovation. We foster a team-oriented atmosphere where creativity fl urishes and every team member is valued. Join us in shaping the vibrant culinary landscape of Vancouver Island and beyond. Discover why our team is at the forefront of culinary excellence and community enrichment.

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