Barista / Server - Fresh Cup Victoria Airport (Sidney)

- $18.20 / hour + Tips - Comprehensive Medical and Dental Advantages for Full-Time Employees - RRSP Employer Matching - Free Employee Parking - Employee Meal Plan - Employee Assistance Program SSP Canada operates multiple restaurants inside the Victoria International Airport, including: Spinnakers on the Fly, Fresh Cup, and Tim Hortons This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: At SSP Canada, our Servers enjoy engaging with our guests while serving hand-crafted beverages and delicious food. Our servers are up-to-date on trends in the alcoholic beverage industry. They have experience crafting beverages and serving them with attention to detail. Our restaurants are fast-paced and our servers can work quickly with accuracy and deliver outstanding customer service without breaking a sweat! Here are a few things you can expect if you join our team as a server: - Greet guests in a timely, courteous, and friendly manner - Input orders into register at the point of sale and create a check for each guest - Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed - Maintain proper and adequate set-up of the bar at all times - Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality - Must adhere to all Provincial, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times - Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards - Other duties as assigned Skills and Other Requirements - Minimum one year serving experience required. - Serving it Right certificate required. - Basic knowledge of food and beverage preparation and service of alcoholic beverages. - Ability to read, speak, and understand the English language in order to communicate with guests and take orders. - Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements. Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation. Apply on Kit Job: kitjob.ca/job/2oq8u9